Cream Bar

Available in Retail and Horeca box.

  • Creamy and balanced blend of Arabica and Robusta coffee, incorporating smell of vanilla and caramel. Traditional roasting, from centre America, Brazil, Colombia, India, Africa and South East Asia.

    Percentage of Arabica and Robusta:

    Arabica 30/40% Robusta 70/60%

    Dark Medium intensity

  • Roasting time: 14 minutes | Body: 5 (scale from 1 to 5) | Aroma: 5 (scale from 1 to 5) | Quantity of Cream in cup: 5 (scale from 1 to 5) | Colour of Cream in cup: 5 (scale from 1 to 5) | Caffeine 50-70mg. (per espresso cup) | Net capsule weight: 5g. | Packaged in protective atmosphere. | Retail box 10 capsules | Horeca box 100 capsules

Our coffee is compatible with these systems:

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